Festive Dinner & New Year's Eve Party
Thursday 31 December 2026 · dinner starts at 7 pm sharp · party from 11 pm
End the year in style
We welcome you with Moët & Chandon champagne, serve a festive four-course menu by the chef with a matching wine for every course, and then open the dance floor. At the New Year’s Eve party we count down to midnight together, under a sky full of fireworks.
To ensure attentive service and keep the evening on schedule, dinner starts at 7 pm sharp.
New Year's Eve menu
Glass of Moët & Chandon champagne & amuse-bouche from the chef
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Half lobster Belle-Vue
Half lobster served cold · cocktail sauce with cognac · lemon · brioche
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Coquilles Saint-Jacques
Young leek · North Sea grey shrimp · potato and young leek mousseline · saffron sauce · samphire
***
Fillet of veal
Slow-cooked fillet of veal · celeriac cream · winter vegetables · potato gratin · morel sauce
***
Eton Mess
A light classic to end the year on a sweet note
From 11 pm: New Year's Eve party
The restaurant closes and the dance floor opens. Together we count down to midnight and toast the new year under the fireworks.
Access to the party is included.
Price per person
EARLY BIRD
€ 180
book and pay before 20 November
FROM 20 NOVEMBER
€ 195
per person
Includes the four-course menu, matching wines, water, coffee and tea + access to the New Year’s Eve party from 11 pm.
Book your table
Places are limited. Book in good time online, by phone or by e-mail.
When booking online, choose Oudejaarsavond 2026.
Payment by bank transfer to BE39 0689 5853 3819
reference: name + number of guests.